# Type at least 1 character to search # Hit enter to search or ESC to close
Ingredients:
split green peas, black beluga lentils, potatoes, mirepoix: a mixture of onions, carrots, celery and carrots; soup stock: salt, hydrolyzed soy protein, dextrose, corn starch, canola oil, flour, dehydrated vegetables (onion & garlic), yeast extract, disodium guanylate disodium inosinate, spices, silicon dioxxide, sugar, corn syrup solids, beef extract; sinigang stock: tomato powder, autolyzed yeast extract, onion powder, sugar, hydrogenated palm oil, shrimp powder, spices, tamarin, colour, disodium guanylate, disodium inosinate, slicon, dioxide); soup base: dehydrated onions, corn syrup solids, salt, dextrose, flour, hydrolyzed soy protein, chicken fat (includes rosemary extract) corn starch, tartrazine, yeast extract, silicon dioxide, disodium guanylate, disodium inisinate, guar gum,celery, parsely, sugar, and a bay leaf
Ingredients:
Elbow macaroni: durum wheat semolina, niacin, folic acid, ferrous sulphate, riboflavin, thiamine mono nitrates; dried veggies: carrots, onion flakes, white onion, red peppers, celery, soup stock: dextrose, salt, chicken fat (rosemary extract) corn flour, hydrolyzed plant protein, yeast extract, onion, celery, garlic, sugar, silicon dioxide, corn syrup solids, spices, disodium guanylate, disodium inosinate citric acid, parsley & red pepper or bay leaf
Ingredients:
pearl barley, red split lentils, white dahl, brown lentils, mung beans, soup stock: dehydrated onions, corn syrup solids, salt, dextrose, flour, hydrolyzed soy protein, chicken fat (includes rosemary extract) corn starch, tartrazine, yeast extract, silicon dioxide, disodium guanylate, disodium inisinate, guar gum, celery, parsley, sugar; herbs & spices & bay leaf
Ingredients:
pearl barley, bulgur, shiitake flower mushrooms, soup base: dehydrated onions, corn syrup solids, salt, dextrose, flour, hydrolyzed soy protein, chicken fat (includes rosemary extract) corn starch, tartrazine, yeast extract, silicon dioxide, disodium guanylate, disodium inisinate, guar gum,celery, parsely, sugar; skim milk powder: skim milk, vitamin A palmitate, vitamin D3; soup base: salt, hydrolyzed soy protein, dextrose, corn starch, canola oil, flour (wheat), dehydrated vegetables (onion & garlic), yeast extract, disodium guanylate, dysodium inosinate, spices, silicon dioxide, sugar, beef extract, herbs & spices and bay leaf
Ingredients:
french green lentils, organic white quinoa, white dahl, dried veggies: peas, carrots, onion flakes, white onion, red & green bell peppers, carrots, red peppers, celery, soup stock: dextrose, salt, chicken fat (rosemary extract) corn flour, hydrolyzed plant protein, yeast extract, onion, celery, garlic, sugar, silicon dioxide, corn syrup solids, spices, disodium guanylate, disodium inosinate citric acid, parsley; cream base: glucos syrup, palm kernel oil, modified milk ingredients, dipotassium phosphate, monoglycerides, datem, silicon dioxide, artificial flavours, annatto & a bay leaf
Ingredients:
elbow pasta, peas, carrots, white onion flakes, red & green bell peppers, celery, soup stock: dextrose, salt, chicken fat (rosemary extract) corn flour, hydrolyzed plant protein, yeast extract, onion, celery, garlic, sugar, silicon dioxide, corn syrup solids, spices, disodium guanylate, disodium inosinate citric acid, parsley; herbs & spices, bay leaf
Ingredients:
orzo, soup stock: dextrose, salt, chicken fat (rosemary extract) corn flour, hydrolyzed plant protein, yeast extract, onion, celery, garlic, sugar, silicon dioxide, corn syrup solids, spices, disodium guanylate, disodium inosinate, citric acid, parsley ; yellow dahl, red split lentils, minced onion, ferugreek leaves, pepper, basil, parsley, tomato, carrot powder, yeast, focaccia croutons, herbs & spices. veggies: carrots, leeks, red and green bell peppers, and a bay leaf
Ingredients:
extra fancy long grain rice, corn meal, split red lentils, potatoes, sweet corn, red peppers, celery, minced onion, dill, black pepper, dry mustard, paprika, corn starch, milk powder: skim milk, vitamin A palmitate, vitamin D3; soup stock: dextrose wheat and corn flour, powder cooked chicken, chicken fat, corn syrup solids, spice extractives & spice, parsley, silicon dioxide, disodium inosinate, disodium guanylate, flavour; and a bay leaf (ASSEMBLED IN THE PRESENCE OF: CORN, FLOUR, SUGAR BEETS, RED KIDNEY BEANS, PEAS, NAVY BEANS, BLACK TIGER BEANS, CARROTS)
BEEF BARLEY
| Weight | 250 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
9 |
| Ingredients |
lentils, barley, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dried onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.) dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite, parsley, dried onion, thyme, pepper, garlic |
| Allergens |
corn, soy, wheat |
*Vegetarian
BEEF ORZO
| Weight | 274 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
8 |
| Ingredients |
orzo, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dried onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.), dried onion, dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite, thyme, oregano, red pepper |
| Allergens |
soy, sulphites, wheat |
*Vegetarian
BORSCHT
| Weight | 145 g | |
|---|---|---|
| Dimensions | 2 × 2 × 8 in | |
| Servings |
6 |
|
| Ingredients |
cabbage, ham base, (salt, corn syrup solids, hydrolyzed plant protein (soy, corn, wheat) canola oil, flour, sugar, dextrose, dried vegetables (onion, garlic), yeast extract, flavour, citric acid, colour) dried, potatoes, dried carrots, dried onion, dill, red pepper flakes |
|
| Allergens |
|
*Vegetarian
CABBAGE ROLL
| Weight | 255 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
cabbage, rice, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dehydrated onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.), tomato powder, dried carrots, dried onion |
| Allergens |
soy |
*Gluten Free, Vegetarian
CHICKEN LEMON RICE
| Weight | 275 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
8-10 |
| Ingredients |
rice, chicken bouillon, (salt, corn syrup solids, dextrose, sugar, chicken fat, corn strarch, onion powder, hydrolyzed vegetable proteins (corn, soy), autolyzed yeast extract, spices, spice extracts, cooked chicken powder, citric acid, disodium inosinate, disodium guanylate, parsley, onion, lemon seasoning, pepper |
| Allergens |
corn, soy |
*Gluten Free
CHICKEN LENTIL
| Weight | 255 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
8 |
| Ingredients |
lentils, chicken base (salt, corn syrup solids, dextrose, sugar, chicken fat, corn starch, onion powder, hydrolyzed vegetable proteins (corn, soy), autolyzed yeast extract, spices, spice extracts, cooked chicken powder, citric acid, disodium inosinate, disodium guanylate) dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite., dried onion, parsley, garlic, cumin |
| Allergens |
soy, sulphites |
*Gluten Free
CHICKEN NOODLE
| Weight | 155 g |
|---|---|
| Dimensions | 2 × 2 × 9 in |
| Servings |
6 |
| Ingredients |
egg noodles, chicken bouillon (salt, corn syrup solids, dextrose, sugar, chicken fat, corn starch, onion powder, hydrolyzed vegetable proteins (corn, soy), autolyzed yeast extract, spices, spice extracts, cooked chicken powder, citric acid, disodium inosinate, disodium guanylate), dried vegetables, onion, parsley, pepper, anise powder |
| Allergens |
soy, wheat |
CHICKEN TACO
| Weight | 266 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
pinto beans, black beans, taco seasoning, (salt, chillies, paprika, spices (cumin, oregano, thyme, cayenne pepper, black pepper), garlic, dried onion, wheat flour, vegetable oil (canola), silicon dioxide, caramel colour, parsley, ethoxyquin, sulphite tomato powder, dried onion, garlic, chili powder, cumin, oregano |
| Allergens |
sulphites, wheat |
*Vegetarian
CLAM CHOWDER
| Weight | 155 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients | potatoes, seafood base (corn syrup solids, flour, dehydrated vegetables (contains mono and diglycerides, sodium phosphate, sodium bisulphite, BH1) onions, red peppers, leeks, carrots, salt, dehydrated yellow peas, corn starch, dextrose, chicken fat, hydrolyzed soy protein, yeast extract, disodium guanylate, disodium inosinate, parsley, citric acid spices, sugar) potato flakes, dried leeks, dried celery, dried onion, seasoning blend |
| Allergens |
soy, sulphites, wheat |
COUNTRY
| Weight | 165 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
8 |
| Ingredients |
beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dried onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.), dried potatoes, barley, dried mushrooms, dried carrots, dried celery, tomato powder, dried onion, garlic, bay leaves, pepper |
| Allergens |
soy, sulphites, wheat |
*Vegetarian
DILL PICKLE
| Weight | 178 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
dried potatoes, dried carrots, potato flakes, chicken base (maltodextrin, hydrolyzed plant protein, corn syrup solids, corn flour, yeast extract, celery, chicken, vegetables, spices, silicon dioxide, salt, citric acid, color turmeric, caramel, disodium guanylate, disodium inosinate, sugar) neutral base, (modified milk ingredients, modified corn starch, corn syrup solids, hydrolyzed plant protein (soy & corn), canola oil, butter oil, onion, potassium chloride, colour, dextrose, salt, sugar, disodium guanylate, disodium inosinate, flavour) dill, spice blend, dill pickle salt |
| Allergens |
milk, soy, sulphites |
*Gluten Free
FARMERS
| Weight | 257 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
8 |
| Ingredients |
pasta, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dehydrated onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.) green peas, yellow peas, dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite, italian seasoning, pepper |
| Allergens |
soy, sulphites, wheat |
*Vegetarian
HAMBURGER
| Weight | 160 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
dried potatoes, dried celery, dried carrots, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dehydrated onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.) dried green peppers, dried onion, tomato powder, bay leaves, thyme |
| Allergens |
corn, soy |
*Gluten Free, Vegetarian
LOADED POTATO
| Weight | 250 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
9 |
| Ingredients |
lentils, barley, beef base (salt, dextrose, corn syrup solids, palm oil, hydrolyzed plant proteins (soya), corn starch, yeast extract (soy), dried onion, colour, silicon dioxide, spices, spice extracts, disodium inosinate, disodium guanylate.) dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite, parsley, dried onion, thyme, pepper, garlic |
| Allergens |
corn, soy, wheat |
*Vegetarian
PRAIRIE CHILLI
| Weight | 311 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
pinto beans, kidney beans, black beans, white beans, taco seasoning, (salt, chillies, paprika, spices (cumin, oregano, thyme, cayenne pepper, black pepper), garlic, dehydrated onion, wheat flour, vegetable oil (canola), silicon dioxide, caramel colour, parsley, ethoxyquin, sulphite.) parsley, dried onion, chili powder, cornmeal, paprika, cumin |
| Allergens |
sulphites, wheat |
*Vegetarian
SPANISH RICE
| Weight | 210 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
vegetable base (glucose solids, dextrose, potato starch, vegetable powders (onion, carrot, tomato, garlic), salt, yeast extract, chick pea flour, spices & spice extractives, canola oil, flavour, disodium guanylate, disodium inosinate, silicon dioxide, colour) dried red & green peppers, rice, dried onion, roasted red pepper spice, thyme, garlic, cayenne |
| Allergens |
none |
*Gluten Free, Vegetarian
TOMATO MACARONI
| Weight | 228 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
macaroni, tomato powder, neutral base, (modified milk ingredients, modified corn starch, corn syrup solids, hydrolyzed plant protein (soy and corn), canola oil, butter oil (milk), onion powder, potassium chloride, colour, dextrose, salt, sugar, disodium guanylate, disodium inosinate, flavour), onion, garlic, basil, oregano, pepper, salt |
|
Allergens |
milk, soy, wheat |
*Vegetarian
VEGETABLE WILD RICE
| Weight | 190 g |
|---|---|
| Dimensions | 2 × 2 × 8 in |
| Servings |
6 |
| Ingredients |
brown and wild rice, dried vegetable blend (carrot, potato, onion, leeks, red and green bell peppers, celery, cabbage), sulphite, vegetable base (glucose solids, dextrose, potato starch, vegetable powders (onion, carrot, tomato, garlic), salt, yeast extract, chick pea flour, spices & spice extractives, canola oil, flavour, disodium guanylate, disodium inosinate, silicon dioxide, colour) italian seasoning, garlic, onion, salt, pepper |
| Allergens |
sulphites |