Cabbage Roll

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 lb hamburger
• 1 14oz can diced tomatoes
• 1 ½ c water

Brown hamburger, drain fat, add package contents, tomatoes and water. Follow method below:

STOVE TOP

In skillet with lid, bring to a boil, cover, reduce heat to low and simmer 20 – 30 min, stirring frequently.

SLOW COOKER

Cook on low for 2- 4 hours.

INSTANT POT

Set to manual, cook for 20 min. When finished, manually release pressure.

Nutritional Info

Gluten Free * Vegetarian

Chicken Penne

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 lb chicken
• 1 1/2 cups milk
• 1 1/2 cups water

Brown chicken, add package contents, milk, and water.

STOVE TOP

In skillet with lid, bring to a boil, cover, reduce heat to low and simmer 20 – 30 minutes stirring frequently.

SLOW COOKER

Cook on low for 2 – 4 hours.

INSTANT POT

Set to manual, cook for 20 minutes. When finished, manually release pressure.

Nutritional Info

Jambalaya

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 lb chicken breasts(cut into bite size pieces)
• ½ lb sausage (cut into bite size pieces)
• ½ lb shrimp
• 1 14oz can diced tomatoes
• 1 ½ cups water

Brown chicken and sausage, add package contents, tomatoes and water. Follow method below. Add shrimp during last 5 – 10 min of cooking.

STOVE TOP

In skillet with lid, bring to a boil, cover, reduce heat to low and simmer 20 – 30 min. stirring frequently.

SLOW COOKER

Cook on low for 2 – 4 hours.

INSTANT POT

Set to manual, cook for 20 min. When finished, manually release pressure, add shrimp, cover and let sit for 5 – 10 min. 

Nutritional Info

Gluten Free *

Pasta & Peppers

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 lb sausage cut into bite size pieces
• 2 cups water

Cook sausage, add package contents and water. Follow method below:

STOVE TOP

In skillet with lid, bring to a boil, cover, reduce heat to low and simmer 20 – 30 min. stirring frequently.

SLOW COOKER

Cook on low for 2 – 4 hours.

INSTANT POT

Set to manual, cook for 20 min. When finished, manually release pressure.

Nutritional Info

Spanish Rice

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 lb sausage cut into bite size pieces
• 2 cups water

Cook sausage, add package contents and water. Follow method below:

STOVE TOP

In skillet with lid, bring to a boil, cover, reduce heat to low and simmer 20 – 30 min. stirring frequently.

SLOW COOKER

Cook on low for 2- 4 hours.

INSTANT POT

Set to manual, cook for 20 min. When finished, manually release pressure.

Nutritional Info

Gluten Free *

CHEDDAR HERB BREAD

This is so easy and fool proof! Add 1 can or 1.5 cups of club soda or beer. Stir until moistened, spoon into greased pan and bake for 1 hour. Enjoy!

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 12oz can (1 ½ cups) of club soda or beer  (Sprite or 7up will also work)

Preheat oven to 350°. Grease a standard loaf pan. Pour bag contents in bowl and stir well to combine. Add liquid and stir just until moistened. (may need to add up to ¼ c extra liquid, water will work). Pour into pan and bake for 45 min – 1 hour.

Nutritional Info

CORN BREAD

This is so easy and fool proof! Add 1 egg and milk. Stir until moistened, spoon into greased pan and bake for 1 hour. Enjoy!

COOKING INSTRUCTIONS

Additional ingredients needed:

• 1 egg
• ¼ cup soft butter or margarine
• 1 cup milk

Preheat oven to 400°. Grease 8” square or round cake pan or cornbread mold. Place contents of bag in bowl. Combine butter, egg and milk and add. Hand beat until smooth, about 1 minute, do not over mix. Bake for 15 – 20 min.

Nutritional Info

ITALIAN BREAD

This is so easy and fool proof! Add 1 can or 1.5 cups of club soda or beer. Stir until moistened, spoon into greased pan and bake for 1 hour. Enjoy!

COOKING INSTRUCTIONS

Additional ingredients needed:

1 12oz can(1 ½ cups) of club soda, beer, Sprite or 7up

Preheat oven to 350°. Grease a standard loaf pan. Pour bag contents in bowl and stir well to combine. Add liquid and stir just until moistened. (may need to add up to ¼ c extra liquid, water will work) Pour into pan and bake for 45 min – 1 hour.

Nutritional Info

LEMON DILL BREAD

This is so easy and fool proof! Add 1 can or 1.5 cups of club soda or beer. Stir until moistened, spoon into greased pan and bake for 1 hour. Enjoy!

COOKING INSTRUCTIONS

Additional ingredients needed:

1 12oz can (1 ½ cups) of club soda, beer, Sprite or 7up

Preheat oven to 350°. Grease a standard loaf pan. Pour bag contents in bowl and stir well to combine. Add liquid and stir just until moistened. (may need to add up to ¼ cup extra liquid, water will work). Pour into pan and bake for 45 min – 1 hour.

Nutritional Info

Family owned and farmed in Willow Bunch, Sask since 1960 - Dosch Organic Acres brings you ancient Khorasan wheat that boasts nutrients like no other wheat.  Roasted in cold-pressed high-oleic safflower oil and seasoned, it makes a crunchy snack like you've never eperienced before.  An amazing taste - you'll be wanting more.

Why Dosch Organic Acres khorasan wheat?  With less gluten than modern wheat hybrids, people with gluten sensitivity can often tolerate khorasan wheat.  Our healthy snack, non-GMO & nut free, helps curb appetite between meals.