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Additional ingredients needed:
Brown chicken and sausage, add package contents, tomatoes and water. Follow method below. Add shrimp during last 5 – 10 min of cooking.
In skillet with lid, bring to a boil, cover, reduce heat to low and simmer 20 – 30 min. stirring frequently.
Cook on low for 2 – 4 hours.
Set to manual, cook for 20 min. When finished, manually release pressure, add shrimp, cover and let sit for 5 – 10 min.
Weight | 300g | |
Dimensions |
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Servings | 4 | |
Ingredients |
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Allergens |
Soy |
Gluten Free *